handbrew
Origin from : indonesia, sumatra
Dark Roast
Mandheling
- Region: Simalungun, Sumatra
- Process: Semi-washed, Wet Hulled
- Tasting: Low acidity, Dark cocoa, Bold, Spice, Long aftertaste, Bitter
Supreme
- Region: Solok Padang, Sumatra
- Process: Honey Processed
- Tasting: Medium Acidity, Sweet, Floral,
Black Tea, Hint of Starfruit
Gayo
- Region: Gayo, Sumatra
- Process: Wet Hulled
- Tasting: Floral, Spice, Medium Acidity,
Bitter Sweet
Peaberry
- Region: Gayo, Sumatra
- Process: Semi-washed
- Tasting: Dark Cocoa, Low Acidity, Bold, Clove, Molasses
Natural Zest
- Region: Simalungun, Sumatra
- Process: Natural / Sundried
- Tasting: Spice, Dry Fruit, Raisin, Dark Cocoa, Low Acidity
handbrew
Origin from : indonesia, sumatra
Light Roast
Gayo Highlander
- Region: Gayo, Sumatra
- Process: Honey Processed
- Tasting: Hint of Peach, Black Tea, Pleasant,
Cocoa Aftertaste, Clean, Balance Acidity
Golden Honey
- Region: Solok Padang, Sumatra
- Process: Yellow Honey Processed
- Tasting: Hint of Passion Fruit, Starfruit, Clean, Bright Acidity, Fosfiric Sweet
Abyssinia
- Region: Gayo, Sumatra
- Process: Semi-washed
- Tasting: Bold, Genmaicha, Long Aftertaste,
Low Acidity, Hint of Pear
MN
- Region: Sumatra
- Process: Full Wash
- Tasting: Sweet, Balance, Strawberry Jam,
Hint of Matcha, Long Aftertaste
NKA
- Region: Solok Padang, Sumatra
- Process: Natural Processed
- Tasting: Floral, Candy Sweet, Raisin,
Passion Fruit, Hint of Cocoa, Prune
HSM
- Region: Sumatra
- Process: Full Wash
- Tasting: Guava, Starfruit, Juicy,
Hint of Spices, Black Tea